At your stove
All recipes
Tested recipes, explained step by step and accompanied by their nutritional information.
Japanese cuisine
Japanese sushi: salmon nigiri and cucumber hosomaki
Learn the gestures of Japanese sushi: a bright and balanced shari, salmon nigiri and clean and delicate cucumber hosomaki.
Granola & breakfast
Keto almond and seed granola
A grain-free, very crunchy granola with almonds and roasted seeds.
Granola & breakfast
Keto chocolate hazelnut granola
Deep cocoa, toasted hazelnuts and very little sugar for a gourmet breakfast.
Granola & breakfast
Cinnamon coconut almond granola
A cinnamon-flavored version, ideal with Greek yogurt.
Mediterranean cuisine
Pistachio, fig and olive oil granola
The Mediterranean basin in a bowl: pistachio, fig, sesame and olive oil.
Juices & drinks
Fresh piña colada without alcohol
Pineapple, coconut and lime mixed into a sunny and creamy drink.
Juices & drinks
Keto coconut and lime piña colada
A creamy, lively keto version with no added syrup.
Italian cuisine
Basil Margherita Pizza
Golden dough, lively tomato, mozzarella and lots of basil.
Pizzas & burgers
Mediterranean pizza with grilled vegetables
Eggplant, zucchini, pepper and feta on a thin pastry.
French cuisine
White goat cheese and Provence herbs pizza
A creamy pizza with goat cheese, discreet honey and Provence herbs.
Pizzas & burgers
Homemade burger, smoked sauce and pickles
A juicy steak, minute pickles and a balanced smoky sauce.
Pizzas & burgers
Chicken, avocado and lemon burger
Spicy chicken, creamy avocado and lemony freshness.